It has been 103 days since I started tracking my ‘numbers’ on my Daily Food Diary. When I started this adventure, I did not have any solid goals or expectations, but I have found it to be educational and beneficial.
I began the year at 133.5 pounds with an ultimate goal of reaching 115 pounds. I am 5′ – 1″ with a smaller frame. 115 pounds is pretty much perfect for me – and where I can fit into my favourite jeans.
I have been doing ok working towards my weight goal, but I have been struggling to get under 128 pounds. Yesterday, I weighed in at 126.4 pounds! š

This month, I have been tracking and struggling to get my sodium and processed sugar consumption under control.Ā On day 100, my sugar maxed out at 58.1 grams. (I am trying to keep it under 25 grams.) Ā My last three days have been – 2.5 g, 5.6 g, and 9.9 g.Ā I was happy about that, but what I was really happy about was the numbers on my Oximeter last night.Ā My pulse registered at 70 BPM and my blood oxygen was up to 99%.Ā Ā (Typically 90 to 92%). My lungs were noticeably, and thankfully,Ā clear.Ā
Yesterday, my processed sugar crept up a bit. Today my lungs are somewhat more congested and my weight is up 4 ounces. š
I am definitely motivated to make more of an effort to avoid PROCESSED SUGAR. I believe everyone should avoid processed sugar as much as possible. For me, I think it is worse due to my compromised lungs and my intolerance for yeast. Sugar feeds yeast so there is definitely a connection.
I do know it is well worth continuing my focus on processed sugar for the remainder of this month.
Daily Food Diary – Day 103
Breakfast:
(1) c coffee (2) (4.7 mg)
(2) eggs (160) (140 mg)
(1/8) c milk (15) (14.3 mg) (1.5g)
(1/2) tsp olive oil (20)
(2) potato patties (240) (420 mg)
(4) slices thin sliced bacon (173) (739 mg)
(1/2) tomato (11) (3.1 mg)
(1/8) tsp salt (291 mg)
Snacks:
(1) c Tumeric Tea
(48) oz water
Supper:
(23) shrimp (shrimp ring) (263) (1117 mg)
(2) tbsp seafood sauce (40) (237 mg) (6.9 g)
(2) radishes (3) (7 mg)
(1/4) c broccoli (10) (13.8 mg)
(1/4) c green onions (12)
(1/2) c cauliflower (14) (9.3 mg)
(1) tbsp Dilly Dip (80) (110 mg) (.5 g)
(6) multi-grain crackers (60) (471 mg)
(5) Triscuits (100) (133 mg)
(6) Vegetable things (40) (85.7 mg) (.6 g)
(1) tbsp onion chip dip (10) (59.8 mg) (.4 g)
(1) oz Aged cheddar (113) (198 mg)
Total Net Calories: 1365
Net Calorie Goal: 1269 – 1365 = 106 over š
Total Sodium: 3629.8 mg
Sodium goal: 1500 to 2300 mg š
Total Processed Sugar: 9.9 grams
Processed sugar goal: <25 grams š
That’s it for today. Take care and have a great day.šš

You are doing great working on reaching your weight goal Anne, and you look amazing. Beautiful plants!
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Congratulations on the weight loss and the continued commitment re: the processed sugar and salt! Youāve got this, Annemarie š
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You are SUCH an inspiration and Iām so proud of you!! You look fabulous my friend!! ā¤ļø
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Congrats on reaching a goal, Anne! I’d love to less weighty. My oximeter reads 96 to 99% usually which is great to see of course, keep up the great work my friend!! ā¤ļøššØš¦
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Thank you, Mags! I thought you said ‘pants’ and I thought that was too funny. Until I get my hernia repair done, I have to wear my raggedy old stretch pants because every time I eat, it pushes my hernia out. It is uncomfortable if I am wearing fitted pants or jeans. Raggedy pants it is. š¤¦
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Thank you, Terry! š I don’t think the salt is as much of an issue. My family has a tendency to test low in sodium. But the sugar! That I have to commit to.
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Thank you, Jackie! šš
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Thank you, John. Great readings. I haven’t had readings like that for years, but it will be exciting if I can start seeing them now. š¤
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Amen, keep up the great work, Anne!!
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The main concern about the salt would be fluid retention in your organs – your lungs in particular, Annemarie. IMO, Iād say to still keep an eye on it.
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We do what we must to be comfortable. I wear raggady pants and I have no excuse. Can they repair the hernia?
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Thank you, Terry. I will. I’m cautious with my kidneys too, as there are kidney issues in my family.
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Yes. I had it done 3 years ago, but it failed. I saw the surgeon (a different one) in February. He put me on the waiting list for the surgery. The wait will be longer because he wants to use anesthesia this time, so he has to book an operating room. In the meantime, I am careful – and comfortable. š¤š
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I hope the wait will not be much longer.
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Thank you, Mags. I’m working to strengthen my lungs as much as possible before I get called in, so not really in a panic. š
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