It is 112 Days since I started posting my Daily Food Diary. That is a full 16 WEEKS!
It is three years since I started working on the health and wellness lifestyle that I am living today.
When I began, I had no idea where my first feeble efforts would lead to. I was sick and tired of being sick and tired. I just wanted to build up some strength and stamina so I could live my life.
Over the past few years, my attitude has changed from “I want to live” to “I want to live WELL!”
I have gone from struggling to dance for a VERY few minutes a day, to doing actual aerobic workouts, walking as much and as often as possible, lifting light weights (when I am not waiting for hernia surgery) – plus living a relatively active life in between.
A couple of years ago, I realized that I could no longer eat yeast. This led to a realization that processed sugar is NOT my friend. Thus began the nutritional portion of my health and wellness lifestyle. I have gone from prepared foods and take out to making meals from scratch & love.
As I proceed on this journey, nutrition (and hydration) becomes more important all of the time. What used to be a frustrating effort is becoming a labour of love. When I can share that love with my husband Dan, both in the making and the eating, it is all the better. 🥰
Yesterday, Dan and I made a pot of homemade chicken soup together. It was all fresh and all good!
A couple of things to note:
* Name brand store bought canned, ready to eat, chicken soup contains 800 mgs of salt per cup
* Our dried ground hot peppers are a mix of Habanero, Ghost, Carolina Reaper, and Chilli peppers grown in our garden. We use a pinch here and a pinch there to kick things up. 😳 🔥

Daily Food Diary – Day 112
Breakfast:
(1) c coffee (2) (4.7 mg)
(3) crumpets (240) (205 mg) (3 g)
(2) tsp butter (69) (63.3 mg)
(1 1/2) tsp jam (25) (5 grams)
Snacks:
(1) c Lemon Ginger Tea
(48) oz water
(1) Pear (103) (1.8 mg)
(4) Strawberries (15) (.5 mg)
Supper:
Home made chicken soup:
Homemade broth topped off with one litre low sodium broth, carrots, onions, leek, celery, parsnip, turnip, rutabaga, white chicken, chicken soup base, pepper, sprinkle of fresh ground sea salt, 2 pinches of dried, ground hot peppers, egg noodles. (4) cups (640) (1700 mg)
(3) Homemade Baking Powder Biscuits (120) (465 mg)
(3) tsp butter (103) (95 mg)
Total net calories: 1213
Net calorie goal: 1255 – 1233 = 42 under 👍
Total Processed sugar: 8 grams
Processed sugar goal: < 25 grams 👍
Total Sodium: 2535.3 mg
Sodium goal: 1500 to 2300 mg. 👎
That’s it for today. Take care and have a great day! 💖😊

Are those banana peppers, Anne?
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No they aren’t – I think there was a banana pepper behind. And they aren’t Hungarian Wax – they are shorter and more rounded. They could be a close relative of either, but much hotter. 🤔
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Wow congrats Anne Marie! I am so proud of you living a healthy life isn’t easy but you continue to do it and inspire me! X
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Thank you, Carol anne! Good to hear from you. I hope you are keeping well! 🥰
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