Daily Food Diary – Day 126 of 365

It is 126 Days (18 weeks) since I started my Daily Food Diary.   My ultimate goal setting out on this adventure was more about improving the nutritional value of what I consume each day, than any effort to lose weight. 

That being said, today I weighed in at 124 pounds! That is nine pounds down from the 133 pounds that I weighed on January 1st of this year AND 36 pounds down from the hefty 160 pounds that I weighed three years ago, when I kicked off my Healthy Active  Lifestyle.  💃

I do have a general goal to eventually reach my ‘best weight’ of 115 pounds.  That is where I feel and look my best.  But, being my best is more about how fit and healthy I am.  That is where daily exercise, proper nutrition, adequate sleep, and stress management all matter. 

I have been struggling with my morning exercises for the past couple of days.  The following video popped up on my You Tube feed yesterday.  It is one I hadn’t tried previously.   I found it motivating so am sharing the link for anyone who is looking for a boost to their daily workout.

* I do not, and never have, promoted any product or video for any financial kickback.  If I share anything like this, it is just because it worked for me.  🙂

Daily Food Diary – Day 126

Breakfast:

(1) c coffee (2)

(1) oatmeal/bran/apple muffin (164)              (.6 grams)

(1) tsp butter (34) (2.3 grams)

Lunch:

(25) Lightly salted ripple chips (270) (1 gram)

(3) oz dark turkey meat (150) (1.9 grams)

Supper:

(4) oz lean ground burger (307) (7.6 grams)

(1/2) c baked brown beans (196) (2.5 grams)

(2) cornmeal muffins (290) (2 grams)

(2) tsp butter (69) (4.7 grams)

(1) PC bacon (43) (1.1 grams)

(1) tbsp habanero cheese (25) (1.1 grams)

(1/4) c mushrooms (11)

(1/4) cooking onion (3)

(1) tsp olive oil (40) (.7 grams)

(1) side salad (90) (1)

Total net calories: 1528

Net calorie goal: 1244 – 1528 = 285 over 👎

Total saturated fats: 26.5 grams

Saturated fats goal: 13.75 grams 👎

That’s it for today. Take care and have a great day! 😊💓

Daily Food Diary – Day 122 of 365

It is 122 Days since I began my Daily Food Diary.  This is Day 2 of my focus on tracking  saturated fats.

In March, my focus was on tracking protein in my diet.  I learned that my diet is high in protein.  This did not really surprise me, as I feel like a dishrag if I do not have my protein.

In April, my focus was on tracking sodium and processed sugar.  I learned that any amount of processed sugar has a detrimental effect on my respiratory health and that I consume a lot of sodium.

This month, I am focussing on saturated fats.   Eliminating saturated fats is important for everyone for heart health, so that obviously includes me!

The challenge here is that animal based products, be it meat, eggs, cheese, milk, etc. are high in saturated fats – except for fish which I prefer to avoid .  Plant based, high protein food,  like brown beans,  are low in saturated fats but high in processed sugar

This month it will take time, effort and research to maintain the protein in my diet while reducing the saturated fats,  while eliminating the processed sugar, and while cutting back on sodium.  

Once I have a handle on these four areas of concern in my diet (protein, sodium, processed sugar, and saturated fat), I can start working on all of the vitamins and minerals that we tend to receive from our vegetables and fruits. 

I do not expect to ever reach a perfect palatable place in my diet.  It is always going to be about balance.  But I do expect that as long as I keep up my Daily Food Diary, I will keep learning and making positive adjustments, that will serve me well throughout 2025 – and beyond.  ☺️

Daily Food Diary – Day 122

Breakfast:

(1) c coffee (2)

(1) Cashew granola breakfast bar (160) (2.5 grams)

Lunch:

(2) chicken drumsticks (401) (5.8 grams)

(1/2) pkg spicy chicken ramen (190) (3 grams)

Supper:

Nachos:

(6) oz extra lean turkey (221) (2.6 grams)

(1) tbsp taco seasoning (40)

(25) salt free tortilla chips (260) (1 gram)

(5) black olives (18) (.2 grams)

(1) jalapeno (4)

(1/4) c green onions (10)

(1/2) c red pepper (23)

(1/2) c shredded Habanero cheese (240) (12 gram).  (we didn’t have a lower saturated fat option – but I did use half as much cheese as I usually do)

Total net calories: 1354

Net calorie goal: 1247 – 1354 = 107 over 👎

Total saturated fats: 27.1 grams

Saturated fat goal: 13.75 👎

That’s it for today.  Take care and have a great day! ❤️☺️

Daily Food Diary – Day 120 of 365

It is 120 days since I started my Daily Food Diary.

Looking at the results of my calorie counting and sodium and processed sugar tracking yesterday, it doesn’t look good for my progress in this exercise.   But, results do not always tell the entire story.

Last night, I was planning a supper that would have had me meet my nutritional goals for the day.  But plans change.

At lunchtime yesterday, Granddaughter Prim texted to ask if she and her sister Maddy could come for supper.   We went from a supper for two to a ham and scalloped potato family meal – and I hit the ham hard.

Prim and Maddy

We always enjoy time spent with any of our grandkids.  Last night,  we had three big wins to celebrate as well!

1) Maddy who has been struggling with her math,  got the results of her latest math test since starting to work with a tutor  (a retired math teacher who Genie introduced her to) … 48 out of 50!  Big win for Maddy!!

2) Prim and I started talking about obesity and restaurant food.  It might seem like a  strange subject for a thirteen year old, but she instigated it.   That led to her checking out nutritional information for one of her favourite restaurants and comparing a Veggie Burger and a Deep Fried Chicken Burger.  The clear winner (nutritionally)  – Deep Fried Chicken Burger had lower calories, sodium, and processed sugar.  We both learned something new – which is always a win.  And it was a big win for Prim because she learned that, especially when it comes to food – better choices are not always that obvious.

3) The girls’ sister Genie dropped by for a short visit and to drive the girls home after supper.

Left, Genie last June.  Right, Genie last night.

Genie has struggled with health issues since she was born – partly genetic, partly due to being born prematurely.   The last couple of years have been particularly difficult for her.  Since giving up yeast and starting to feel so much better,  I have been trying to convince Genie to try that as well.  In the past few months, she decided it was worth trying.  The proof is on her face! Her bloating is gone, she is feeling much better, and she is so much happier.  It wasn’t all about the yeast, but it was a big win for Genie – and one that encouraged her to adopt other positive changes.

It is always good to see the grandkids.  It is even better when we see them learning  how much power they possess – to deal with the challenges that life hands them and to earn the wins that life has to offer .  🌹

Daily Food Diary – Day 118

Breakfast:

(1) c coffee (2) (4.7 mg)

(1/4) c milk (31) (28.7 mg) (3.1 grams)

(1) c Raisin Bran Crunch (190) (210 mg) (20 grams)

Snacks:

(44) oz water

(12) oz carbonated water

(1) oz BBQ corn nuts (124) (277 mg)

(1) oz Spicy dill pickles (170) (221 mg)

(1) oz smoked almonds (310) (90 mg)

Supper:

(2/3) c scallop potatoes (15) (620 mg)

(1/2) c corn (62) (10.9 mg)

(1) tsp butter (34) (31.7)

(6) oz old fashion ham (238) (1497 mg)

(1) side salad (90) (115 mg)

Total net calories:  1290

Net calorie goal: 1247 – 1290 = 43 over 👎

Total Processed Sugar: 30.9 grams

Processed sugar goal: < 25 👎

Total Sodium: 3106 mg

Sodium goal: 1500 to 2300 mg 👎

That’s it for today.  Take care and have a great day. 💞😊

Daily Food Diary – Day 118 of 365

It is Day 118 of my Daily Food Diary. ☺️ This month I have been tracking the calories, processed sugar, and the sodium that I consume every day.

I still have work to do on my processed sugar and sodium consumption. However, I have learned which foods I need to avoid or eliminate from my diet.  And.. I have made a couple of positive changes this month.  I have switched from salted nuts to unsalted peanuts and I have started eating Lightly Salted chips – at least sometimes.

For May,  I will switch things up and track saturated fat.  That should be interesting, since I will still be counting calories and avoiding sodium and processed sugar.  And of course, I always avoid yeast! This is getting to be a juggling act.  It is getting difficult to consume enough calories each day, when I am avoiding everything that contains calories!

Yesterday, was election day in Canada.  I am glad that is finally behind us!

I am super happy with how our trip to our voting station went yesterday.  It was only about one kilometer from here so we decided to take Molly and walk over there. (We took turns going in to vote and staying outside with Molly).   Anyway… We got halfway there and realized we had forgotten 💩bags for Molly.  That is never a safe gamble to take.  I power walked home and back to where Dan and Molly were waiting for me.

The exciting part… That extra kilometer, made in record time, did not bother me  at all! I did not struggle to breathe, and there was no muscle or joint discomfort.  My blood oxygen was 98% last night.   And, even this morning, I am fine.  That is what makes this all worth while!

While I was in the polling station, I ran into someone I actually know – and really like. And… Since our polling station was at a high school we saw a lot of teenagers.  They were all friendly, polite, and happy to see Molly.  A couple of them even came over and visited with me and Molly –  the entire time that Dan was inside.   They were both  charming and they kept Molly totally distracted! (A good thing because she usually gets rather stressed when Dan has to leave us on our own when we are out and about).

Daily Food Diary – Day 118

Breakfast:

(1) c coffee (2) (4.7 mg)

(2) Eggo waffles (180) (300 mg) (4 grams)

(1) tsp butter (34)

(1) tbsp maple syrup (55) (12.5 grams)

(2) slices back bacon (50) (425 mg)

(1) tsp olive oil (40)

Snacks:

(30) oz water

(1) c Matcha green tea

(1) Asian Pear (180)

(4) strawberries (15) (.5 mg)

Supper:

(1) Hamburger – Thick & Juicy. (290) (440 mg)

(1) slice Havarti cheese (70) (160 mg)

(4) oz potato salad (154) (332 mg) (4.9 grams)

(24) Lightly salted Lays chips (134) (48 mg)

(1) tbsp Philadelphia onion chip dip (23) (75 mg)

(1/4) c mushrooms (12) (.8 mg)

(1/4) c onions (15)

Total net calories: 1095

Net calorie goal:  1247 – 1095 = 152 under 👍

Total Processed sugar:   20.4 grams

Processed sugar goal: < 25 grams 👍

Total Sodium: 1817.7 mg

Sodium goal: 1500 – 2300 mg 👍

That’s it for today.  Take care and have a great day! 💗😊

Kept on my kitchen window ledge, this little vase was a gift from granddaughter Genie to my mother (many years ago).  The carnation came from the spray on my Father’s casket (1993).  The rosebuds came from my Mother’s. (2013).

Daily Food Diary – Day 105 of 365

It is 105 Days since I started my Daily food diary.  That is 15 Weeks ! 🥳

I have learned a few lessons in these past few weeks.  The biggest thing that I have learned has been  how getting a handle on yeast and sugar is going to make a huge difference to my health in general – but specifically to my respiratory health.   I have been avoiding yeast for a couple of years and that has made a big difference, especially to my digestive health.    These last few days,  I have been avoiding as much processed  sugar as possible.  That has already made a huge difference to my respiratory health

I have been diagnosed with asthma – a genetic disease, which is triggered by stress and allergies.  I can manage that by taking preventative inhaled steroids, rescue inhalers, stress management, and avoiding allergens (like fresh cut grass).   I have also been diagnosed with COPD, bronchiectasis, and bronchiolitis.  They all have understandable causes.  Management, has been  an issue.  The issue with all of them is the amount and consistency of the mucus that they produce.  If I can get a long term solution to that with diet and hydration, it will be a gamechanger for sure.   I seem to finally be on the right track.  That is so much more than I could have hoped for when I started this Daily Food Diary fifteen weeks ago!

Food Diary – Day 105

Breakfast:

(1) c coffee (2) (4.7 mg)

(2) slices back bacon (35) (500 mg)

(2) potato patties (240) (420 mg)

Snacks:

(48) oz water

(1/8) c Dill Pickle Peanuts (113) (146mg ) (.5g)

(1/8) c unsalted peanuts (43)

Supper:

(1 1/2) c Rice (363)

(3) oz pork tenderloin  (125) (62.1 mg)

(1/4) c red onion (15)

(1/2) c canned mushrooms (20) (333 mg)

(1/4) c red pepper (12) (1.5 mg)

(1) c Bok Choy (60)

(1/2) c celery (8)  (40.4 mg)

(2) tsp olive oil (79)

(1/8) tsp seasoning salt (190 mg)

(3/4) tbsp soya sauce (11) (458 mg)

(1) tbsp butter (103) (95 mg)

(3) spring rolls (135) (330mg) (2.2 g)

(1) egg roll (100) (270 mg) (2 g)

(1) tsp plum sauce (6) (5 mg) (1.3 g)

Total Net Calories: 1283

Net calorie goal: 1259 – 1283 = 24 over 🙄

Total Sodium: 2854.7 mg

Sodium goal: 1500 to 2300 mg 🙄

Total Processed Sugar: 6 grams

Processed sugar goal: <25 grams 👍

That’s it for today! Take care and have a great day! 💓☺️

Daily Food Diary –  Day 100 of 365

It is 100 DAYS since I began my 365 Day Daily Food Diary.  💖

100 days and by yesterday’s numbers,  I am not terribly impressed.  Not only did I consume   MORE than double my processed sugar goal, but today my lungs are noticeably paying for it.   A few years ago, this would have been one of those days to consider throwing in the towel and giving up this obviously futile effort.

But, this isn’t three years ago.  This is NOW. This is not an “All or Nothing” exercise.   Even on my worst days, this is an “ALL OR SOMETHING” exercise.

Despite a couple of bad decisions yesterday, I am celebrating the good decisions that I make everyday.  The few of these, and handful of those,  that I pass on throughout the day.  The carbonated drinks that I pass on every day.  The healthy salads that I make,  when I would prefer something less nutritious.  All of the SOMETHINGS that I do every day to prove that I am being more mindful of what I consume, than I was before I started this exercise.

The bottom line is, I am not throwing in the towel.  This exercise is working – even on the bad days when a few maraschino cherries and a little wee Sesame Snap don’t seem like a bad idea. 🙄 

Daily Food Diary – Day 100

Breakfast:

(1) c coffee (2) (4.7 mg)

(1/2) grapefruit (41)

(1) tsp sugar (16) (4.2 g)

Lunch:

(1) hotdog (160) (55 mg)

(20) Salt & Vinegar chips (185) (267 mg) (.7 g)

Snacks:

(48) oz water

(1) c Lemon Ginger tea

(1) Sesame Snap (150) (3 mg ) (9 g)

Supper:

Chef Salad:

Lettuce, tomato, radishes, cucumber, black olives, green onions, (2) oz ham, (2) boiled eggs, (1/4) c shredded cheese, (1) tbsp sunflower seeds, (1) tbsp salad dressing, (2) tbsp fried fried onions.  (665) (1024.5 mg) (3.3 g)

(2) scoops French Vanilla ice cream (160) (30 mg (3 gr)

(1) tbsp Choc syrup (33) (22 mg) (5.9 g)

(6) maraschino cherries (60) (12 g)

Total Net Calories: 1441

Calorie goal: 1269 – 1441 = 172 over 🙄

Total Sodium: 1976 mg

Sodium goal: 1500 – 2300 mg

Total Processed Sugar: 58.1 grams

Processed sugar goal: < 25 grams ☠️☠️☠️

That’s it for today.  Take care and have a great day! 💞🌞

Daily Food Diary – Day 84 of 365

It is 84 days (11 Weeks) since I started my Daily Food Diary.   It is incredible how quickly the weeks go by.

When I started this diary, we were heading into a brutal winter.  We have left that behind as we now head into spring.  Yesterday, we had our back door open so we could let the fresh air in and Molly could come and go on her own. 

Spring is easily my favourite season of the year! It is the promise of summer – without the bugs.  It is ultimately great grass and trees, flowers, and sunshine! What is not to love?

Spring Dogs.. 😳

Daily Food Diary – Day 84

Breakfast:

(1) c coffee (2) (.3)

(1) c Raisin Bran Crunch (190) (3)

(1/4) c milk (31) (2)

Lunch:

(1) Granola Bar (160) (3)

(12) oz water

Snack:

(1) c licorice tea

Supper:

(12) oz carbonated water

Chef Salad…

(2) c Romaine Lettuce (12) (.9)

(2) Radishes (3) (.1)

(10) slices cucumber (10) (.4)

(1/2) tomato (11) (.5)

(1/4) c green onions (10) (1)

(3) oz baked ham (140) (14)

(1/3) c shredded cheese (137) (8.4)

(2) hard boiled eggs (156) (14.1)

(1 1/2) tsp sunflower seeds (135) (4.5)

(3) tbsp Peppercorn Ranch dressing (165)

(2) tbsp French’s dry fried onions (200) (8)

Total Calories: 1362

Less 126 calories for 30 minutes aerobics

Net Calories: 1236

Daily Net Calorie Goal:  1269 – 1236 = under 33

Total Protein: 60.2 grams

Daily Protein Goal:  46 to 58.5 grams

That’s it for today. Take care and have a great day! 😊💕

Happy Belated Birthday to Madison, who turned 15 years old the day BEFORE her sister Prim turned 13. 🤦🎂
 Grandma and Grandpa have ALWAYS known this because Mom went to the hospital as soon as we finished celebrating your second birthday. 🙄🎂

It is impossible to believe our little girls have grown up so fast! We love you both and we are so proud of both of you!

Daily Food Diary – Day 77 of 365

It is 77 Days since I started my Daily Food Diary.  That is 11 Weeks! By the time I knock off another 41 weeks, I might be addicted to this morning exercise and being mindful of what I consume on a regular basis.

Another thing I could easily become addicted to is getting out walking with Dan and Molly. 

Yesterday we ventured down to Waterfall Park.  Our temps were still well in the chilly range, there was yet another fresh layer of snow, and I was walking on an iffy ankle and a slightly wobbly knee.  But… The only hard part is taking the first step (after I put on my sweater, ski pants, boots, jacket, and gloves 🙄).

Once we got to the park, it was all good.  I took Molly’s lead and we made out fairly well.  My knee and ankle felt fine and we even ventured down an unfamiliar path.  It was not as groomed as our regular ones and there was a steep drop off of both sides – one side leading down to the creek.  Molly and I managed to both stay upright.    Dan caught sight of three dogs and a group of kids approaching, so he took Molly’s lead.  It was all good – until Molly’s collar came apart for some reason.   Dan was able to hold onto her while I got the collar back together.  It is a heavy duty pinch collar, with steel links that are almost impossible to take apart and to replace.  Apparently, it just takes the perfect move to slip it apart!  I lucked out getting it back together.

This shot was from a couple of days ago but shows Molly in her element.

The rest of the walk was uneventful. When we got home, Dan brought Molly in and made our tea.  I spent a few minutes shoveling our front walks before I joined them.  At the end of the day, my left knee was fine, my right ankle was fine – and my left foot had a weird kink in it.  It is still bothering me a bit this morning, but I am sure I can walk that off when we head out today.  🙂

Food Diary – Day 77

Breakfast:

(1) c coffee (2) (.3)

(1/2) Grapefruit (41) (.8)

(1) tsp sugar (16)

(1) Granola Bar (160) (3)

Lunch:

(24) oz water

(1/2) Beef burrito (308) (15)

Snacks:

(1) c Lemon Ginger tea

(25) Lay’s Classic chips (160) (2)

Supper:

(12) oz carbonated water

(1) lg. Taco Salad (520) (16)

(6) Hint of Lime chips (150) (2)

Total Calories: 1357

Total Protein: 39.1 grams

Daily Protein Goal: 46 to 58.5 grams

That’s it for today. Take care and have a great day! 💝😊

Daily food Diary – Day 73 of 365

It is 73 Days since I started my Daily Food Diary.   As much as I could lose a few more pounds, this exercise is more about eating well than it is about restricting calories.

I went into this with three chronic lung conditions – asthma, COPD, and bronchiectasis.  Proper nutrition is only part of my routine to keep these issues in check.  I exercise, I see a respiratory specialist and a respiratory therapist regularly, I use inhalers,  and antibiotics with oral steroids for flare-ups, and I get regular vaccines. 👍

I also went into this exercise with a failed epigastric hernia repair from three years ago.  On February 24th, I went to see a surgeon about having this repaired. 

My hernia is bothersome on occasion and a bit dangerous to ignore,  so it has to be done.  Heading out for my appointment, I was fine.  Dan was driving, we were going to the Pasqua Hospital (a few blocks from home),  the repair I had done last time was laparoscopic surgery done under local anaesthetic. No big deal!

Except, due to delays in traffic, parking issues, and a mix-up at the hospital, we were cutting it close timewise for my appointment.  My stress ramped up, my stress triggered my asthma, and I walked into the surgeon’s office having an uncontrollable coughing fit.

The appointment went as well as possible, but the surgeon decided that he was putting me under anesthesia for the procedure. (It is difficult to do this kind of thing when someone is coughing their lungs out).

I came home upset, demoralized, and annoyed that I try so hard to manage my lung issues and I had failed,  again, big time!  

After a short pity part, I pulled it together.  I got on with my respiratory management routine and soldiered on.

Then, I went for a CT scan that the surgeon had ordered.  On top of a couple of other issues, the scan showed that I now have a NEW lung issue – bronchiolitis.  Seriously!

Cue another pity party, cue another comeback – this time more intense and determined than ever.  Not just to make my lungs stronger but to destroy the stress and anxiety issues that I have battled with forever.

So.. more exercise – more focused and intense,  I switched up my bedtime meditation for Goggins inspirational podcasts/videos, I got an herbal brew  from our local health food store.  I am getting outside for more fresh air and exercise!  👍

And our weather tanked.  More cold, more wind, more wet snow.   Not good for my lungs.   Another pity party… 🤦

Yesterday, I had it together!  I decided to stay indoors and do a serious house cleaning & laundry including bedding.

And our power went out – for hours.  I decided to forgo the pity party.  I messaged my sister Elaine and we chatted back and forth for the duration, exchanging  meal plans and shopping wins (and losses 😂).

It was a good chat and it was good for the soul – much better than another pity party.  🙂

Food Diary:

Breakfast:

(1) c coffee (2) (.3)

(2) eggs (180) (14)

(3) slices back bacon (52) (2)

(2) potato patties (240) (2)

Snack:

(24) oz water

(2) oz Dill Pickle peanuts (324) (14.2)

Supper:

(12) oz carbonated water

(1) Burrito –

     (1) Tortilla wrap (170) (5)

     (4) Oz ground beef (280) (19)

     (1) c mixed veggies – onion, red pepper, black olives, mushrooms, oriental cabbage (68) (2.4)

     (1) Tbsp taco sauce

     (2) Oz shredded cheddar (114) (7)

(1) PC matrimonial cake (139) (1)

Total calories: 1600

Total Protein: 76.9 grams

Protein goal per day: 46- 58 grams

Notes:

  1. I am fairly certain that Molly, our picky Pyrenees, would not be caught dead eating a dill pickle – but if I have Dill Pickle Peanuts, Molly has Dill Pickle Peanuts.
  2. Dan and I made supper together last night, and yes he shredded oriental cabbage for the burritos. (The celery I took out didn’t make the cut… 🙄) Once the cabbage was cooked with the rest of the  burrito filling,  there was no trace of it.   (I trust the nutrients remained? 🤔)

That’s it for today.  Take care and have a great day! 💗🌞

Daily Food Diary – Day 72 of 365

It has been 72 Days since I began my Daily Food Diary.  I do not plan  our meals for the week or the day in advance,  consider the calories involved, or the nutritional value.  For me, this exercise is about keeping a record of what we eat, watching for unhealthy trends, and ultimately making  adjustments as I progress through the year.

One thing that I have been doing, adjustment wise, has been tweaking a few recipes, and trying a few new ones.

Yesterday, for the very first time, I baked a loaf of NO YEAST Soda Bread. This was the recipe I used.

Irish Soda Bread

This was my result:

Going into the oven
What came out of the oven

Honestly, I don’t know what the hell my oven did to my soda bread.  Fresh out of the oven it tasted pretty good.  Neither Dan, nor I, had ever tasted soda bread, but it tasted much like regular bread (sweeter).  It also had a similar texture. We tried toasting it. That was a fail. Rather than toast, it dehydrated. 

I have not really missed bread since I quit eating yeast.  I have missed buttered toast with raspberry jam.  This was not the answer.   AND… I have really missed Baked French Onion Soup topped with croutons and hot melted cheese.  I have tried a couple of other options but they were NOT the answer.  I am going to try making croutons out of this Soda Bread and test them out on a couple of bowls of onion soup for Dan and I this weekend.  Wish me luck! 🤞 

I am  going to check out other Soda Bread recipes to see if I can find one with less sugar.  I don’t know how crucial the sugar is to the texture of the final product.   If anyone has  experience making soda bread, I  would be grateful for any advice!

Food Diary – Day 72

Breakfast:

(1) c coffee (2) (.3)

(1) c Shreddies (200) (6)

(1/4) c 2% milk (31) (2)

(2) tsp sugar (33)

Snacks:

(24) oz water

(1) c Lemon Ginger Tea

(1) Slice homemade soda bread (68) (10)

(1) tsp butter (34)

(1) tsp raspberry jam (17)

(12) Tortilla Hint of Lime chips (300) (4)

(2) Tbsp salsa (8)

Supper:

(4) oz lean roast beef (219) (29.9)

(1) tbsp horseradish (15)

(1) c mashed potatoes (113) (1.9)

(1/4) c gravy (20) (.3)

(1) tsp butter (34)

(7) asparagus spears (23) (2.5)

(1) pc Matrimonial square (139) (1)

(12) oz carbonated water

Total Calories: 1254

Total Protein: 57.9 grams

Protein goal per day: 46 to 58.5 grams

That’s it for today. Take care and have a great day! 💞😊