It is another quiet weekend for Kat and I. The two of us are mostly just relaxing while Dan is at work. I got the sidewalks done yesterday, so today I just have to get out and shovel off an area of the patio for Kat to do her business. Kat will come out to supervise.
I made Kat a new batch of food yesterday so thought I would share that kitchen performance today. I freeze it in small bags and take out enough for a few days at a time. She also gets her dry kibble, although for now we have to soften it for her so she can heal from her dental surgery last week.
After making Kat’s food and spending a bit of time shoveling snow, I wasn’t too excited about making supper. Chef’s Salad it was, with a glass of Pelee Island Merlot to dress it up.
That’s it for today! Take care and have a great Sunday! 💞